Chocolate Bavarian cream is great served by itself as a dessert, or as a filling for cakes and pastries
By
Daniella
This easy gluten-free cake is made of hazelnut sponge layers filled with chocolate ganache
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Daniella
With just 3 ingredients, Bounty is one of the easiest candies to make at home
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Daniella
Chocolate ganache is very easy to make, and only requires two ingredients. Warm chocolate ganache can be poured over a cake or torte for a smooth and shiny glaze.
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Daniella
Brutti ma buoni literally means ugly but good. These are meringue based delicious Italian cookies.
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Daniella
Danish pastry rolls make a delicious breakfast or brunch pastry
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Daniella
Use Grandma Emma’s recipe, when you want a quick, flaky puff pastry that takes minutes to make and does not involve rolling and folding butter.
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Daniella
Zebra cake is one of our most requested recipes. This cake has a beautiful black and white pattern. It is much easier to make than it seems, and it is delicious, moist and festive.
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Daniella
German buttercream is a combination on pastry cream and butter
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Daniella
How to make chocolate and vanilla marble pound cake from scratch! Try this easy technique for swirling the batters into a beautiful marble cake.
By
Daniella
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