Category: Pastries

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Apple Pie

Try this old-fashioned, traditional recipe for lattice crust apple pie

Apple Strudel

The traditional strudel dough is very thin and elastic

Apple Tart Tatin

Tart Tatin is a delicious French upside down cake


Baklava is one of the most popular Middle Eastern desserts

Braided apple filled Danish coffee cake

Braided apple filled Danish coffee cake makes wonderful breakfast or brunch pastry.


This recipe offers the traditional Brioche à tête (Parisienne)

Canned Peach & Custard Tart

This delicious tart is made with canned peaches (or other fruit) and custard

Chocolate Brownies

This recipe offers delicious, moist and rich chocolate brownies

Chocolate Marble Pound Cake

How to make chocolate and vanilla marble pound cake from scratch! Try this easy technique for swirling the batters into a beautiful marble cake.

Chocolate Zephyr (Marshmallow)

Zephyr is an airy and delicate confectionery, similar to marshmallows, but made with apple puree

Cinnamon Rolls

Iced cinnamon filled sweet dough rolls, also known as cinnamon buns, are common breakfast pastries

Danish Pastry Rolls (Schnecken)

Danish pastry rolls make a delicious breakfast or brunch pastry

Easy Apple cake (Sharlotka)

Sharlotka is a very popular apple cake in post-soviet, and East European countries


Eclairs filled with diplomat cream (pastry cream lightened with whipped cream) and glazed with chocolate

Fig & Almond Tart

Make this delicious tart with almond cream (frangipane), fig puree and figs