Try this old-fashioned, traditional recipe for lattice crust apple pie
The traditional strudel dough is very thin and elastic
Baklava is one of the most popular Middle Eastern desserts
Basic vanilla cupcakes that are so easy to make and are moist and delicious
Bavarian cream (Crème Bavaroise or Bavarois) is a delicious French dessert, and a wonderful filling for cakes and pastries
With just 3 ingredients, Bounty is one of the easiest candies to make at home
Braided apple filled Danish coffee cake makes wonderful breakfast or brunch pastry.
We love this delicious and comforting British dessert
This delicious tart is made with canned peaches (or other fruit) and custard
This recipe offers delicious, moist and rich chocolate brownies
This delicious chocolate mousse is rich, airy, velvety, and smooth. Serve this classic chocolate mousse for dessert in a martini glass for fancy presentation.
Zephyr is an airy and delicate confectionery, similar to marshmallows, but made with apple puree
Make this beautiful half-sphere 20 layer crepe cake, filled with a simple white chocolate ganache frosting
Diplomat cream is a lighter version of pastry cream. It can be used to fill cakes and pastries, or as a dessert
Dulche de leche is made by slowly heating milk and sugar. It is a thick and creamy caramel sauce, that is very popular worldwide