Daniella’s Recipes

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Beurre Blanc

Beurre Blanc is a classic French sauce, made by incorporating butter into a reduction of white wine.

Bird’s Milk Cake

Bird’s milk has been one of the most popular and loved cakes since the 60’s in soviet countries

Black Forest Cake

Black forest cake is one of the best-known German cakes (Schwarzwälder Kirschtorte)

Boiled Beef

This recipe offers a simple method of cooking a lean cut of beef in a flavorful stock

Bolognese sauce

Bolognese sauce is a classic Italian meat and tomato sauce recipe, classically served with Tagliatelle pasta, lasagna or as Spaghetti Bolognese

Bounty Chocolate Bars

With just 3 ingredients, Bounty is one of the easiest candies to make at home

Braided apple filled Danish coffee cake

Braided apple filled Danish coffee cake makes wonderful breakfast or brunch pastry.

Bread and Butter Pudding

We love this delicious and comforting British dessert

Brioche

This recipe offers the traditional Brioche à tête (Parisienne)

Brutti ma Buoni cookies

Brutti ma buoni literally means ugly but good. These are meringue based delicious Italian cookies.

Butter Rolls

These butter rolls are soft and delicious. Serve them for breakfast, use as hamburger or sandwich buns.

Buttercream Cake – White Chocolate & Caramel

This cake is made of sponge cake layers filled with white chocolate and caramel buttercream, and decorated with chocolate lace

Caesar Salad

Delicious Caesar salad recipe with creamy homemade Caesar dressing, lettuce, Parmesan, croutons and anchovies

Canned Peach & Custard Tart

This delicious tart is made with canned peaches (or other fruit) and custard

Caramel Frosting

We love this caramel frosting, because it is so easy to make (only 3 ingredients needed!) and it is really delicious